Green Lentils with Herb Butter, Scallions & Tomatoes (from BEANS)
Serving Size: 6 to 8 Cooked Lentils Ingredients: 1 (12-ounce) package (1 1/2 cups) French green lentils 3 bay leaves ¼ bunch fresh thyme, wrapped around and tied with kitchen string (or 1 teaspoon...
View ArticleOven-Roasted Plum Tomatoes
Make these wonderful tomatoes when large, ripe plum tomatoes are plentiful. It’s really not worth making in quantities of less than five pounds, because the tomatoes shrink to about half their weight...
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